Spice

Spice

Monday, August 1, 2011

Cream Cheese Frosting

Great for sugar cookies!
Ingredients
  • 2 (8 ounce) packages cream cheese, softened
  • 1/2 cup butter, softened
  • 2 cups sifted confectioners' sugar
  • 1 teaspoon vanilla extract
Yields 3 cups.
Directions
  1. In a medium bowl, cream together the cream cheese and butter until creamy. Mix in the vanilla, then gradually stir in the confectioners' sugar. Store in the refrigerator after use.               

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